There is a formula to successfully convert a regular recipe to one for an air fryer. The first step is to reduce the temperature by 25°F, or approximately 14°C. To help you out, you can use this Oven-to-Air Fryer Converter to make tweaking oven recipes for your air fryer easier! 2. Reduce the baking time by 20% Since the compact interior of an air fryer makes it faster for hot air to reach your food, your food will be done in less time. Using the suggested baking time given for the conventional oven recipe will probably result in overbaking. However, with some tweaks and adjustments, you can still churn out delicious baked goods! Just remember the most important rules—never overcrowd, and adjust the cooking time and temperature. Most recipes that you find online, including ours, are given for a conventional oven instead of an air fryer, but converting an oven-cooked recipe to an air-fryer recipe is actually very simple! The recipes you get online are usually for conventional ovens, so if you’re baking with an air fryer, you’ll need to do some slight tweaks to the baking time and temperature stated.

I found it useful to start off with frozen products, like chips,” she says. “Put them in and keep an eye – if they cook in five minutes, you know you’ve got a very strong air fryer. Then you can start working out how best to cook other dishes. Cinnamon rolls are surprisingly one of the best items you can bake in an air fryer. Just make sure to do it the right way—cut them into smaller pieces, and don’t bake too many at a time.And this is what you’ll learn in this article—in this guide on how to bake with an air fryer, you’ll get a deeper understanding on how an air fryer works , what you can and cannot bake in an air fryer , and how to convert common oven recipes for your air fryer . Do note that these are guidelines; results might differ slightly based on individual recipes! With an oven, you can prep everything and just put it in at different stages, so everything is ready at the same time – whereas even with a large or double basket air fryer, that’s not always possible. Cooking smaller batches of food individually in your air fryer can take a long time, be more of a logistical faff and end up being less economical than using the oven for a shorter period. Doughnuts are conventionally cooked by deep-frying. Besides the large amount of sugar that is used to coat them, the extra oil is also one thing that keeps us from munching on too many of them. But, what if we told you that using an air fryer will yield equally delicious treats without all the extra fat and calories? If you’re using frozen cinnamon roll dough, it only takes around 9 to 11 minutes to bake them to perfection. Doughnuts

When you bake or cook something using an air fryer, crumbs might get left behind in the basket. If you don’t clean it after you’re done using the air fryer, these crumbs will burn the next time you use it, and produce an unpleasant smell. If you’re entertaining lots of people or just cooking a meal with lots of elements, sometimes the oven is your best bet. Here are some points to consider if you are baking with an air fryer instead of an oven. 1. Reduce the suggested temperature by 25°F/14°CCan it be repaired independently? If the warranty on your appliance has expired, find out whether any independent appliance repairs services will fix it for you. Research recommended and trusted traders in your area, and they may be able to come out and take a look for you. As an air fryer does not have the same capacity as a conventional oven, using an air fryer to bake will require you to do it in multiple batches. You will also have to make some size adjustments to fit your baked goods inside. Although it is recommended to downsize regular-sized baked goods to fit in an air fryer, air fryers are not an ideal option to bake very small items like choux pastry (cream puffs), madeleines, or mini-sized cupcakes.